With its magnificent selection of restaurants, markets, and street food stalls, London has built up a reputation as one of the best culinary capitals in the world.
In fact, National Geographic rated it the number one metropolis for tantalizing your taste buds.
However, London is just the tip of the iceberg – here are four more foodie cities guaranteed to satisfy gourmets.
Food is at the very heart of Barcelona, where fresh local ingredients from land and sea are used to create superb dishes.
The city’s most famous food is paella, fried rice dish (most commonly containing chicken or seafood) cooked with stock and a wide selection of spices such as garlic, saffron, and paprika. And further, no trip is complete without sampling some fab tapas dishes.
For a truly authentic food experience, it’s worth visiting the world-famous La Boqueria food market.
Beijing is an aromatic melting pot of delicious dishes – the generous use of ingredients such as garlic and chili means that the food is oozing with fabulous flavors.
There’s been a shift in the food scene in recent years, with the focus now firmly on authentic food experiences as opposed to top-rated fine dining.
The city’s most iconic dish is Peking duck, which dates all the way back to the imperial era – it consists of tender roasted duck meat with crisp bronze skin.
Take a look at this Treksplorer Beijing food article to find out about some of the other tasty treats on offer.
If you’re searching for a food city that will keep you on your toes and offers diverse dishes, look no further than Toronto.
The food scene there is evolving rapidly, making it a must-visit location for adventurous diners looking for the latest cutting-edge cuisine combos.
Current trends include plant-based proteins, vegetarian and vegan cuisine, as well as wood-fired grilled sausages made from meats such as bison and boar – but be warned: this could all change by the time you get there!
Bologna is the birthplace of bolognaise, a tasty meat sauce and pasta dish that’s hugely popular amongst Brits. However, there’s much more to the city than that.
For starters, it produces some of the best stuzzichini in the whole of Italy, including flagship favorites like fried olives and topped focaccia. In fact, there’s even an annual Finger Food Festival which takes place during the Spring.
You’ll also find some of the world’s oldest food markets in Bologna, like The Quadrilatero, which was built in the Middle Ages and hosts stalls and outlets where you’ll find meats, fish, fruits and veg galore.
If one of these four fabulous cities has tickled your fancy, it’s never too early to book your flights, find Gatwick airport parking on Looking4.com and get ready for a tasty trip!
What are your favorite food cities? Please share them in the comments section. Also visit facts.net for more interesting articles.