Backyard BBQ food ideas

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Are you struggling to elevate your upcoming BBQ party and you need some grilling tips? Isn’t it hard to find backyard bbq food ideas? These 6 new dishes will blow your mind away.

Potato salad and grilled sausages. Martini cocktails and bacon. Are you running out of backyard BBQ food ideas?

Let’s hop on the ride and go through off the beaten tracks to see what else you can bring to the backyard table. These easy-to-make, affordable food ideas will blow your mind in a minute.

6 BBQ food ideas for your upcoming party

Sticky barbecued beef ribs

If you have only heard of barbecue pork ribs, time for a change. Fortunately, these incredible ribs are surprisingly luscious. Like other BBQ food, you need to come up with your own sauce in order to make the beef ribs stunningly good.

Find a large saucepan and heat it with some olive oil. When the oil is shimmering, put chopped carrot, onion, and celery. Continue to cook under moderate heat until the mixture turns slightly browned. It will take you over 10 minutes and continuously stirring.

Next, add some anchos to the mixture and stir for about 2 minutes. After that, you should add stock, vinegar, molasses, sugar, ketchup and some dry mustard to the saucepan. Simmer for about 30 minutes to reduce the sauce. Add salt as the final step.

As for beef ribs, you shouldn’t leave the whole rack on the grill. Separating the rack into small ribs will make it easy to cook. Use moderate heat to grill for about 10 minutes.

For quick and easy grilling process, a gas grill is highly recommended. If you are struggling to find a suitable one, take a look at this article.

Cilantro Lime Grilled Chicken With Strawberry Salsa

Grilled chicken with strawberry salsa? This dish will soon become your favorite for many reasons. The tender chicken matches perfectly with refreshing and bright strawberry salsa.

Jocooks suggests an easy way to prepare strawberry salsa as following.

You will need strawberry (of course!), tomato, a jalapeno pepper (without seed), and green onion. Chop the fruits and veggies finely to make the base of the salsa.

Mix them well in a bow with cilantro (as much as you wish), lime juice, salt, and pepper to taste. Put the mixture in the fridge and wait until the grilled chicken is ready.

The BBQ sauce for chicken includes olive oil, honey, cilantro, lime juice and zest, club soda, salt, and pepper. You should marinate the chicken with olive oil to lock the moisture.

Grill it in about 3 to 4 minutes and serve it with salsa.

Barbecue Shrimp with Avocado Salad

Another great idea for summertime BBQ party is barbecued shrimp with avocado salad. This is a simple yet tasty fish you shouldn’t miss.

The Zagleft introduces an easy way to make the dish.

For 4 servings, you should have at least 1 pound of large, deveined shrimp. To prepare the marinade, you need olive oil, lemon juice, garlic, salt, and pepper. You should refrigerate it for about 20 minutes before using.

Shrimps are easy to cook. You only need approximately 3 minutes for each side.

Some people like to keep the salad simple. In that case, pick lettuce of your choice, a few cherry tomatoes, onion, and sliced avocado with simple salad dressing will do.

Pork and Bacon Kebabs

Forget the traditional grilled pork you’ve known for ages. This time, try to make pork and bacon kebabs instead. This grill will breathe new air into your dining table.

So how to make it? Foodandwine has some tips to share.

You will need port tenderloin and slab bacon for this dish. The pork should be cut into 1 ½ inch cubes while bacon is about 1-inch dice. Coat pork and bacon with a mixture of garlic, paprika, salt, dry mustard, pepper, caraway seeds, and oil.

Let the meat rest for 1 to 2 hours in the fridge. Then thread the meat with onion and bacon onto skewers, grill for about 15 minutes in high heat.

Grilled Flank Steak and Vegetables

The key to serving an unbelievably juicy steak is letting it sit to let all the juices soak in. After you take the meat off the grill, wait at least five minutes before serving. You won’t believe how the simple step makes each bite incredibly tender.

The unbelievably juicy flank steak and vegetables will melt into your mouth and soon be your favorite dish of your whole life.

There are unlimited choices for veggies, from charred corn, mushroom, asparagus, onions to zucchini and pumpkin.

For the marinade, Damndelicious suggests using olive oil, chopped fresh rosemary, red wine vinegar, garlic, kosher salt, and ground pepper to taste.

You should grill the flank steak 4 to 6 minutes per side and let the meat rest for 5 minutes. The veggies require different time to be grilled. Corn will need 8 minutes while zucchini only requires 5 minutes.

Sweet Corn Salad with Green Beans and Hazelnuts

This salad offers a great combination of crispy hazelnuts, sweet corn, and refreshing green beans.

You can add lettuce of your choice, onions, tomatoes, red beats to the ingredient list as well. Remember to toasted hazelnuts to get the best flavor.

Many people like to come up with their own salad dressing. The basic will always be oil, vinegar, and salt. You can choose to add mustard, honey, yogurt, cooking cream, peanut butter to the dressing.

The bottom line

The upcoming barbecue party will be different from these Backyard bbq food ideas. Don’t be afraid to try new dishes and bring some non-traditional grilled foods to the table. Sometimes it is nice to take a break from sausages and hamburgers for a while.

Besides steak, pork and chicken, try something different such as shrimp, salmon or even lamb chops! Build your own grilling experience and enjoy an unprecedented fest with your creativity.